Belgian abbey yeast combines with imported malts and aromatic hops resulting in a flowery, earthy spiciness. Share Wanderale with others. Discover your wander.
Over 50 lbs. of hops go into each batch of this golden orange colored rye IPA creating a big citrusy treat. The addition of rye adds complexity to the flavor including a crisp spiciness on the palate. Hops include Washington grown Citra, Centennial, Summit and a healthy late kettle addition and dry hop of whole cone Ahtanum.
Coffee sourced direct from the farmer in Brazil, fair trade cocoa nibs from the Democratic Republic of Congo, chocolate from Theo’s in Seattle, water from Bellingham, hops from Yakima, and specialty malt from Europe dance together in this BIG Baltic porter…a true Global Mutt.
Bronze Medal, 2016 Australian International Beer Awards
Bronze Medal, 2016 Best of Craft Beer Awards
Silver Medal, 2015 Brussels Beer Challenge
3rd Place, People’s Choice, 2014 April Brews Day
Brewed in support of Bellingham United FC, we perform a two step mash on a tun full of British specialty malts and then boil for a full 90 minutes to bring out classic wee heavy attributes.
A truly American style, more commonly known as steam beer. Our California Common is created using our Bavarian Lager yeast strain fermented at ale like temperatures. A nice dose of Belgian Abbey malt lends a tasty biscuit flavor to this delicious amber colored brew.
55 lbs. of imported dark Belgian candy sugar mingles with specialty malts from Belgian and German maltsters in each batch of this dark and delicious brew.
Gold Medal, 2016 Washington Beer Awards
Silver Medal, 2016 Best of Craft Beer Awards
Silver Medal, 2015 North American Beer Awards
Foreign Extra Stout
Higher gravity than a standard stout but not of imperial strength, our foreign extra stout is built on rich and roasty British malts and balanced out with a healthy addition of hops.
Silver Medal, 2016 Washington Beer Awards
We source malt from two separate German maltsters in addition to 100% German grown Merkur and Hersbrucker hops to brew our authentic German style Pilsner.
Yours or Ours
Get one while you’re here, or bring one of your own and we’ll fill it up!
We are adding new and seasonal release beers all the time. Stop by to see what we have on tap!
Bronze, 2016 World Beer Cup, Wild Warehouse
Gold Medal, 2016 Washington Beer Awards, Wild Warehouse
Gold Medal, 2016 North American Beer Awards, Wild Warehouse
Gold Medal, 2015 Great American Beer Festival, Wild Warehouse
Bronze Medal, 2016 Australian International Beer Awards, Sauraha
Silver Medal, 2016 Washington Beer Awards, Cranberry Fruit Puncheon
Silver Medal, 2015 Brussels Beer Challenge, Boysenberry Fruit Puncheon
1st Place, 2015 “Sip Northwest, Best of the Northwest”, Raspberry Millie Sour
1st Place People’s Choice, 2015 April Brews Day, Barrel-Aged Imperial Global Mutt
1st Place People’s Choice, 2014 Bellingham Oktoberfest, PumpFest Pumpkin Ale
1st Place People’s Choice, 2014 Yes We Can! Festival, Warehouse Farmhouse Saison
Best Newcomer, 2014 “Sip Northwest, Best of the Northwest”