2018 Washington Large Brewery of the Year

Click the video above to learn more about us.

Fermentation is a great passion of ours.

We moved into our warehouse brewery space in Bellingham, Washington in October of 2013 to express this passion through craft beer. We are a small, family-run team, completely focused on quality, our environment, and connecting with the local community. We celebrate and produce traditional styles, while simultaneously blurring guidelines by exploring mixed fermentations, blending, and barrel aging through our evolving Wander Barrel Project.

We were born and raised in the Midwest, met at the University of Iowa many years ago, and have spent a large portion of our shared life traveling and exploring the world. Chad, an industrial engineer by degree, attended the American Brewer’s Guild in 2011 before working at Hilliard’s Beer in Seattle, Washington. Colleen spent many years working for global health nonprofit organizations before focusing solely on the business side of Wander Brewing. Wandering has allowed us to explore the unexpected in life. The culture of our brewery is guided by the people and landscapes encountered during these experiences. Wandering teaches us that not all creatures follow the same path, uniqueness is good, and some of the richest life lessons come from the most unexpected places.

The paper airplane in our logo embodies the spirit of our lives and our beers. Each paper airplane’s design, journey, and end point is unique, and that is a wonderful thing. This philosophy is entwined in our culture and the beers that we produce.

We hope that you enjoy our beer as much as we passionately enjoy creating it for you.

Cheers,

Colleen & Chad Kuehl

What’s on Tap?

Tap list picture updated on 3/17/20. Due to the current health situation, we are open 12-7pm for TO GO sales of growlers, crowlers, cans, bottles, and kegs only. Beer can also be purchased on our website and picked up within the hour at the Brew Hall.

BREW HALL

AS OF 3/16/2020 BEER TO GO SALES ONLY.

Built in a historic building in downtown Bellingham, our all-ages Brew Hall has plenty of indoor and outdoor seating.  Plant your bike on our large outdoor bike rack, grab a pint, and have a great time.  Free parking on the south (limited) and east sides of the building.

Address

1807 Dean Ave
Bellingham, Washington 98225

Hours

7 days a week /// 12pm-7pm

FOOD TRUCK SCHEDULE

Monday
Rotating/Ralf’s Pretzels

Tuesday
Mix Masala

Wednesday
New Public

Thursday
Ovn Wood Fired Pizza

Friday
StrEAT Food

Saturday
New Public

Sunday
Danielle’s Back East BBQ

  • 2019 – Earlybird Bourbon Barrel-Aged Breakfast Stout

  • 2018 – Correspondent Foreign Export Stout

  • 2018 – Champagne Toast Berliner Weisse

  • 2018 – Wanderale Belgian Blond

  • 2017 – Wild Warehouse Barrel-Aged Farmhouse Ale

  • 2017 – Correspondent Foreign Export Stout

  • 2016 Wild Warehouse Barrel-Aged Farmhouse Ale

  • 2016 – Together Belgian Dubbel

  • 2018 – Wild Warehouse Barrel-Aged Farmhouse Ale

  • 2016 – Cranberry Fruit Puncheon

  • 2016 – Correspondent Foreign Extra Stout

  • 2014 – Correspondent Foreign Extra Stout

  • 2014 – Uncommon California Common

  • 2019 – Champagne Toast Berliner Weisse

  • 2019 – Wanderale Belgian Blond

  • 2018 – Doglost German Pilsner

  • 2018 – Plum Bob Sour